New Studies Prove Organic and Grass-Fed Are Worth the Price

Feb. 29, 2016

It always bothers me when I hear people say organic food is too expensive. To me it’s a question of whether you value your health and whether you’re willing to cook at home limiting meat and stocking up on organic bulk foods, not to mention growing your own veggies and raising your own eggs organically if not your own cows.

http://articles.mercola.com/sites/articles/archive/2016/02/29/organic-food-grass-fed-meat-milk.aspx